UNISOY GOLD Nutritious Soy Matcha
A perfect blend of nutrients between lactose-free soy and 100% premium Matcha imported directly from Japan. It is higher in calcium and contains a natural source of antioxidant called catechin, allowing young working adults glean numerous benefits while being on the go.
Benefits of UNISOY GOLD Nutritious Soy Matcha
♥ Lower in Sugar
♥ Naturally Lactose-free
♥ No Preservatives & Colouring
♥ Higher in Calcium
♥ Contains Protein
♥ De-skinned Bean Reduces 'beany' taste
How to make Soy Matcha?
- 1. Prepare 140-160ml of warm / cold water
- 2. Stir the water while pouring 1 sachet of soy matcha until it is fully dissolved
- 3. Alternatively, pour 1 sachet of soy matcha into a shaker. Shake well and enjoy!
Ingredients : Soy Powder (100% Organic Soybean, Maltose, Cane Sugar, Calcium Carbonate), Matcha Powder.
Packaging Weight : 10's x 21g (210g)
Storage : Store in a cool and dry place